Our Products:
Our product line is small compared to larger commercial milk processors because we believe in quality over quantity.
Gallon, Half Gallon, Pint
Whole Milk
Non-Homogenized.
Low Temperature Pasteurized (145 degrees for 30 minutes)
Gallon, Half Gallon
Skim Milk
Non-Homogenized.
Low Temperature Pasteurized (145 degrees for 30 minutes)
Gallon, Half Gallon, Pint
2% Milk
Non-Homogenized.
Low Temperature Pasteurized (145 degrees for 30 minutes)
Half Gallon, Pint
Heavy Cream
No additives.
Low Temperature Pasteurized (165 degrees for 30 minutes)
Half Gallon, Pint
Chocolate Milk
Non-Homogenized.
Low Temperature Pasteurized (150 degrees for 30 minutes)
Half Gallon
Ice Cream Mix
Seasonal In-Store (May-September)
This is a non-flavored mix, so you can add your own flavoring!
Non-Homogenized
Lowe temperature Pasteurized (155 degrees for 30 minutes)​
*Ice Cream Mix is special order after September*
1lb Containers
Butter
Salted/Unsalted.
Made with straight cream-no additives
Half Gallon, Pint
Egg Nogg
Seasonal
(November-December)
Non-Homogenized.
Low Temperature Pasteurized (155 degrees for 30 minutes)
